cookies and cream ice cream
  • Cooking Time: 4 hours
  • Servings: 10
  • Preparation Time: 15 minutes
  • 2 cups heavy cream
  • 1 can condensed milk
  • 40 chocolate sandwich cookies
  1. Separate cookies and cream filling into two different bowls.
  2. Pour the cookies into a plastic bag and smash with a rolling pin until they are crumbs.
  3. Combine crumbs and condensed milk in a bowl, mix together and set aside.
  4. In a large bowl, whip your heavy cream with a hand mixer until stiff peaks form.
  5. Fold the cookie mix into the whipped cream and transfer to a deep baking dish. Top with additional cookie crumbs and cream.
  6. Freeze for 4 hours.
fun to make and amazing to eat. This is a very Delicious snack