• Cooking Time: 55
• 1 1/2 c. granulated sugar
• 1/3 c. brown sugar
• 3/4 c. veg. oil
• 2 eggs
• 2 c. flour
• 3/4 tsp. bak. powder
• 3/4 tsp. bak. soda
• 1/2 tsp. salt
• 2 1/2 tsp. cinnamon
• 1 1/2 c. shredded zucchini
• 3/4 c. walnut pieces

1. Preheat oven to 350 degrees.
2. Combine sugars, oil, and eggs and mix.
3. In another bowl, mix flour, baking powder, soda, salt, and cinnamon.
4. Add to wet mixture and mix just until moistened.
5. Carefully fold in zucchini and nuts.
6. Divide mixture into 2 greased loaf pans.
7. Bake for 55 minutes or until done.

I found this recipe on the Food Network's website. It is very moist and delicious!