Whimsical Bakehouse Vanilla Cupcakes
CATEGORIES
INGREDIENTS
  • 1 3/4 cups + 2 tablespoons cake flour
  • 3/4 teaspoon salt
  • 1 cup sugar
  • 1/2 cup + 2 1/2 teaspoons warmed milk (110 F)
  • 2 large eggs
  • 4 oz(1 stick)unsalted butter, softened
  • 1/2 teaspoon pure vanilla extract
  • 1 1/2 teaspoons baking powder
DIRECTIONS
  1. Preheat oven to 350F. Line muffin tin with cupcake liners.
  2. In a large mixing bowl sift and whisk together flour, salt and sugar. Add milk, eggs, butter and vanilla extract and beat at low speed for about 1 minute then increase speed to medium low and continue to beat for about 1 1/2 minutes. Add in baking powder and mix for 30 seconds.
  3. Scoop batter into prepared pan, filling about 3/4 full and bake for 18- 20 minutes or until golden.
  4. Let cool completely before frosting.