• Cooking Time: 80
• Servings: 10-12
• Preparation Time: 10
• 2 packages yellow cake mix
• 1 c sour cream
• 1/3 c oil
• 1/4 c sugar
• 1/4 c water
• 4 eggs
• filling
• 2 T reserved cake mix
• 2 T brown sugar
• 2 1/2 t cinnamon
• Glaze
• 1 C powdered sugar
• 2 T milk

1. combine filling ingredients and set aside
2. In a large bowl, blend cake mix, sour cream, oil, sugar, water, and eggs
3. Beat at high speed for 2 minutes
4. Pour 2/3 of the batter in a greased and floured 10" bundt pan
5. Sprinkle filling evenly over batter in pan
6. spread remaining batter over filling
7. Bake at 375 degrees for 45-55 minutes.
8. Cool for 25 minutes then remove from pan
9. blend powdered sugar and milk together, drizzle over cake

Boy how times have changed, Auntie Ranko used to make this all the time, but now Uncle Gary is on a pretty strict diet, so this has kind of become an "heirloom" recipe.