• Cooking Time: 5
• Servings: 4
• Preparation Time: 5
• 1 small bottle ortega taco sauce
• 1 (8 oz) package cream cheese, softened
• 1 (8 oz) container sour cream
• lettuce, shredded cheese

1. Using a mixer, mix together the taco sauce, cream cheese and sour cream.
2. Pour into a container.
3. Sprinkle lettuce and tomatoes on top of the mixture.
4. Serve with tortilla chips.

This dip recipe was given to me by a friend from work.