Sue's Melted Snowman & Reindeer Chocolate Bark
CATEGORIES
INGREDIENTS
  • For Snowman
  • 1 package White Melting Chocolate
  • Mini Reese's Peanut Butter Cups
  • Wilton Candy Eyes
  • Orange Jimmies (I got mixed rainbow jimmies and just picked them out)
  • Red Hot Candy
  • Pretzel Sticks
  • Silicon baking mat or waxed paper
  • For Reindeer
  • 1 package melting chocolate
  • pretzels, halved
  • Red hot Candy
  • 1 candy cane, crushed
DIRECTIONS
  1. For Snowman:
  2. Line a cookie tray with either a silicone baking mat or wax paper.
  3. Melt chocolate according to the directions on the package.
  4. Cut the bottom portion of the peanut butter cups off and put them back together, but slightly off alignment (this gives it the "hat" look).
  5. Pour chocolate on to baking mat and spread out using a spatula
  6. Place in refrigerator for 10 minutes to set
  7. Carefully break into pieces. (I used a knife to "guide" the breaks)
  8. For Reindeer:
  9. Line a cookie tray with either a silicone baking mat or wax paper.
  10. Melt chocolate according to the directions on the package. Place all of the "reindeer" parts on top of the chocolate and sprinkle with crushed candy cane. Place in refrigerator for 10 minutes to set
  11. Carefully break into pieces. (I used a knife to "guide" the breaks)
RECIPE BACKSTORY
Sue Guzman - 2017