Strawberry Shortcake Kabobs
CATEGORIES
INGREDIENTS
  • 12 strawberries tops removed and cut in half
  • 12 oz. pound cake cut into 1-inch squares
  • 8 oz. whipped topping
DIRECTIONS
  1. Layer a strawberry, pound cake, and whipped topping onto a skewer.
  2. Do this until skewer is filled as desired.
  3. Refrigerate until ready to serve.
RECIPE BACKSTORY
Try using Chocolate Chip Cake Recipe or any other cake and fruits