• Servings: 2
• 10 oz snow peas
• 2 tsp sesame oil
• 1 tsp sesame seeds
• Kosher salt

1. Directions:
2. Steam the snow peas however you would like to – over boiling water or with a couple tablespoons of water and covered in the microwave for about 3 minutes or until just tender. Drain any water, then toss the peas with the sesame oil, sesame seeds, and salt to taste.
3. Background:
4. This is an easy side dish that complements Asian and seafood entrées very nicely. The recipe emerged from me simply liking the ingredients and throwing them together.

This is an easy side dish that complements Asian and seafood entrées very nicely. The recipe emerged from me simply liking the ingredients and throwing them together.