Pound Cake
CATEGORIES
INGREDIENTS
  • Cooking Time: 1 hour 20 minutes
  • Servings: 12
  • Preparation Time: 10 minutes
  • 1 lb. butter, softened
  • 3 cups sugar
  • 6 eggs
  • 1 cup milk
  • 4 cups flour
  • 1/4 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
DIRECTIONS
  1. Cream butter and sugar together.
  2. Add eggs and extracts mix well.
  3. Add milk and flour alternately.
  4. Spray bundt pan with butter flavored cooking spray.
  5. Bake in 325 degree oven for 1 hour and 20 minutes. Until tooth pick comes out clean.