• 8 oz. cream cheese
• 1 jar of Ragu Pizza Sauce
• 1/4 cup chopped onion
• 2 cups shredded Mozzarella cheese
• Pepperoni slices cut into quarters
• 1 bag of Fritos scoops

1. Preheat oven to 425.
2. Spread cream cheese evenly on bottom of a casserole dish (8x8ish is a good size). Microwaving the cream cheese helps make it spread easily.
3. Pour and spread pizza sauce over cream cheese
4. Sprinkle onion throughout the sauce and use the back of a wooden spoon to gently mix onion into the pizza sauce.
5. Cover sauce with Mozz. cheese.
6. Lay the pepperoni slice on pice by pice
7. Bake at 425 for 15 minutes
8. 8. Serve with Fritos.

This is a family favorite that makes an appearance at holiday gatherings of my husband's family. I got the recipe from his aunt and the first time I made it when we had a little party, every last bit of it was devoured and fast!