Pina Colada Frosting
CATEGORIES
INGREDIENTS
- 1 (8 oz) can crushed pineapple in juice
- 1/3 cup dark rum
- 1 small box coconut cream instant pudding and pie filling
- 1 (8 oz) container Cool Whip, thawed
DIRECTIONS
- Combine all ingredients except whipped topping in a bowl; beat until well blended.
- Fold in Cool Whip.