Pecan Pie Muffins
  • 1 C packed brown Sugar
  • 1/2 c Flour
  • 1 C Chopped Pecans
  • 2/3 c real Butter Melted(NO Subsititutes)
  • 2 Eggs Beaten
  1. In a bowl, Mix brown sugar, flour and pecans; set aside.
  2. Combine melted butter and eggs; mix well. Stir into flour mixture just until moistened.
  3. Fill greased and floured Miniature muffin cups 2/3's full.
  4. Bake at 350 degrees for 18 min.
  5. Remove Immediately to cool.
  6. Note: DO NOT use large muffin pan.
I got this one from a friend a couple of years ago. Don't leave it in the oven longer than stated. Gets too brown.