• Preparation Time: Just a few quick minutes
• Creamy Peanut Butter
• Pancake syrup
• Graham Crackers

1. Take some peanut butter and put it in a bowl.
2. Add some pancake syrup, enough so that the peanut butter is slightly thinned out.
3. Put in freezer for 15-20 minutes so it can firm up and get cold, but dont allow it to sit in freezer too long.
4. Then spread on Graham Crackers, to make lil' sandwiches.

Thought of this idea for my kids to snack on and they love it, now its became a regular snack in our home.