• 1 cup oil
• 1 egg
• 1 cup sugar
• 1 1/2 cup matzo meal
• 1/2 cup cake meal
• 10 apples peeled and grated
• juice of 1/2 a lemon
• cinnamon

1. Beat together oil, egg, and sugar.
2. Add cake and matzo meal beating with a fork.
3. Grease pyrex and press 1/2 the batter, apples - mixed with sugar, cinnamon and lemon.
4. Put rest of batter on top and sprinkle with cinnamon.
6. Bake 425 1/2 hour
7. -325 1/2 hour
9. Keep in mind this recipe was passed down over time, so I'm sure there was actually little measuring and instruction. A lot I guess was just guessing.

On my last birthday my best friend gave me a very special personal gift. It was a collection of recipes beautifully hand written and organized in a recipe box. Some of the recipes included had been passed down through her family. This is one of those recipes.