Oatmeal Fudge Bars Filling
INGREDIENTS
  • Filling:
  • 1/2 c. all-purpose flour
  • 1/2 c. packed light brown sugar
  • 1 Tbs. instant coffee granules or espresso powder
  • 1/4 tsp. salt
  • 2 c. semisweet chocolate chips
  • 4 Tbs. unsalted butter, chopped
  • 3 large eggs
DIRECTIONS
  1. For the filling:
  2. Whisk flour, sugar, instant coffee, and salt in a bowl.
  3. Melt chocolate chips and butter in large bowl; whisk in eggs, then stir in flour mixture.
  4. Pour filling over cooled crust and sprinkle with reserved oatmeal mixture.