CATEGORIES
INGREDIENTS
- 3 cans biscuits
- 1 1/3 cups sugar
- 1 tablespoon cinnamon
- 1 stick butter
DIRECTIONS
- Mix sugar and cinnamon.
- Cut biscuits into quarters.
- Melt butter.
- Dip biscuits into sugar and cinnamon mixture and coat them.
- Put into a pound cake pan and pour remaining mixture over it.
- Pour melted butter over that.
- Bake at 350 for 30 minutes.
