Minute Tomato Soup with Tortellini
  • 2 (10.75 ounce) cans condensed tomato soup
  • 1 teaspoon dried oregano
  • 1 tablespoon dried basil
  • 1 teaspoon dried parsley
  • 3/4 teaspoon ground black pepper
  • 4 1/2 ounces fresh tortellini pasta
  1. Prepare soup in a medium saucepan according to package directions. Add the oregano, basil, parsley and ground black pepper, stirring well, over medium heat. Simmer for 5 minutes, reduce heat to low and add the tortellini. Continue to simmer for 5 more minutes, or until tortellini is cooked.
I found this in one of my Allrecipes cookbook. I couldn't get over how simple and easy it was...and VERY good. Both my husband and I enjoyed it. The flavors were wonderful. If you wanna check out the reviews and such, please go here: http://allrecipes.com/Recipe/Minute-Tomato-Soup-with-Tortellini/Detail.aspx