Melting Shortbread
CATEGORIES
INGREDIENTS
  • Cooking Time: 15-20 mins
  • Preparation Time: 15 mins
  • 3 c flour
  • 1/2 c cornstarch
  • 1 c icing sugar
  • 1 lb (4 sticks) butter
DIRECTIONS
  1. Cream butter and add sugar. Work until creamy. Sift flour and cornstarch. Add to butter and beat until fluffy. Bake at 325 degress (about 20 mins) until golden brown.
RECIPE BACKSTORY
This 4-ingredient recipe will melt in your mouth.Good treats for the holidays.