LYNN’S BREAD DIP (DILL)
INGREDIENTS
  • Cooking Time: Refrigerator time 1 - 2 hr.
  • Servings: 10-12
  • Preparation Time: 10 min
  • 2 pkgs Buddig Ham or smoked beef or 1 of each –( which ever you prefer) Chopped
  • 1 and 1/3 cup Miracle Whip (can use Mayonnaise if prefer)
  • 1 and 1/3 cup sour cream
  • 2 teas. Dill Weed
  • 2 teas. Accent
  • 2 Tablespoons Minced Onion
  • 2 Tablespoons Minced Parsley
DIRECTIONS
  1. Mix all ingredients together.
  2. Cut out center of Bread to make bowl and cut insides into chunks. Fill Center and enjoy!
  3. Needs refrigeration for a while or over night for ingredients to absorb all flavors.
RECIPE BACKSTORY
Very popular with our coders and HIM department. Sharon Jones, CCS