Hot Frito Dip
INGREDIENTS
  • Cooking Time: 30
  • Preparation Time: 10
  • 1 can Frito brand bean dip
  • 1 8 oz pkg cream cheese
  • 1 C. sour cream
  • 1 pkg dry taco seasoning
  • 2 C. shredded Monterey Jack cheese
  • chopped green onions for garnish
DIRECTIONS
  1. Blend the bean dip, cream cheese, sour cream and taco seasoning together, then spread in the bottom of a casserole.
  2. Top with the cheese and bake at 350 for approximately 1/2 hour.
  3. Sprinkle green onions on top prior to serving.
  4. Very good with Frito Scoops chips.