• 3 whole chicken breasts, skinned and boned, cut into 1 x 1 1/2” pieces
• 1 egg, slightly beaten
• 1/2 cup water
• 3/4 tsp. salt
• 2 tsp. sesame seeds
• 1/2 cup flour
• oil

1. Mix egg, water, salt, sesame seeds and flour. Dip chicken into batter, drain.
2. Pour oil into a heavy deep fryer, filling no more than 1/3 full.
3. Heat to 375 degrees.
4. Carefully add chicken, 1 layer at a time; fry 3 to 5 minutes or until golden.
5. Drain

McNuggets are the only McDonald's thing I can eat. These are good.