Crock Pot Cocoa
  • Servings: 9 (6 oz) servings
  • 3 1/2 C dry milk powder
  • 1/2 C sugar
  • 1/2 C unsweetened cocoa
  • 6 C water
  • 1 tsp. vanilla
  1. In a 3 1/2-6 qt. crock pot, combine milk, sugar and cocoa powder. Add water and vanilla; stir well to dissolve. Cover; cook on low for 3 to 4 hrs. or on high for 1 to 1 1/2 hrs.
  2. Before serving, carefully beat cocoa w/ mixer to make it frothy.
  3. Can also top w/ cinnamon or marshmallows. (I topped with shaved chocolate too)
  4. Makes 9 (6 oz.) servings.
This was delicious! My hubby added whip cream to the top of his with the shaved chocolate. Recipe from Frugal Homekeeping and photo by me!