Chocolate Buttercream
INGREDIENTS
- 8 tablespoons (1 stick) butter; at room temperature
- 1/2 cup creamy peanut butter
- 1/2 cup unsweetened cocoa powder
- 3 cups confectioners' sugar; sifted
- 3 to 5 tablespoons milk
- 1 teaspoon pure vanilla extract
DIRECTIONS
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