• Frozen ravioli, thawed and UNcooked *
• Italian dressing
• Italian bread crumbs

1. Preheat oven to 400 degrees.
2. Dip ravioli in Italian dressing. Coat with bread crumbs.
3. Bake 10 to 18 minutes, depending on the size of the ravioli.
4. Serve with marinara sauce, ketchup, ranch dressing, etc....
5. * NOTE 1: I've, also, made this with frozen cheese rigatoni (filling - ricotta, parmesan, and romano cheese). Yum!
6. * NOTE 2: Some people boil the frozen pasta and let it cool for 10 minutes before dipping in dressing and coating with bread crumbs. I omitted this step with the rigatoni without a problem.

This simple recipe will have a repeat performance! Great for a light meal with a salad and fruit. Also, an excellent appetizer. * NOTE 1: I've, also, made this with frozen cheese rigatoni (filling - ricotta, parmesan, and romano cheese). Yum! * NOTE 2: Some people boil the frozen pasta and let it cool for 10 minutes before dipping in dressing and coating with bread crumbs. I omitted this step with the rigatoni without a problem.