Best Ever Apple Pie Jam
CATEGORIES
INGREDIENTS
- Cooking Time: 10
- Preparation Time: 30
- 4 cups apples, chopped (tart Apples)
- 1 1/2 tablespoons lemon juice
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon ginger
- 4 cups sugar
- 1 cup brown sugar, packed
- 1 (1 3/4 ounce) box dry pectin
- 1 teaspoon butter
DIRECTIONS
- Measure apples in a measuring cup, now in the same measuring cup add enough water to fill up to the 4 Cup line (with the apples in it).
- Add pectin and the butter and spices, lemon juice.
- Bring to a boil.
- Add sugars and bring back to a full rolling boil, boil 1 minute.
- Add sugars and bring back to a full rolling boil, boil 1 minute.
- Stir Constantly.
- Remove from the heat.
- Skim off any foam.
- Ladle into hot jars, leaving 1/4" headspace.
- Put on lids.
- Process in water bath 10 minutes.