Basic Hamburger
  • Hamburger meat
  • 2 teaspoons of Vegeta
  • Skillet and lid
  • spatula
  1. Flatten Hamburger meat into palm sized patty.
  2. Slap onto a skillet on medium heat.
  3. Sprinkle a pinch of Vegeta onto patty, flip with spatula, sprinkle on other side.
  4. Cover with lid and let simmer for 2-3 minutes.
  5. Flip and repeat.
  6. Taste, it's done when it tastes done.
  7. Meat patties can be placed in baggies and frozen. Thaw in Microwave for 60seconds.