• Cooking Time: 60
• 1/2 C. cramed oleo
• 1 C. sugar
• 2 eggs
• 4 med. sized bananas, mashed
• 1-1/2 C. flour
• 1 tsp. soda
• 1 heaping tsp. cinnamon
• 1/2 tsp. nutmeg
• 1 C. chopped nuts

1. Mix all ingredients and place in 3 small or 2 medium pans sprayed with non-stick spray.
2. Bake at 375 degrees for 1 hour, or until toothpick inserted in center comes clean.

My godmother gave me this recipe years ago, and it's the only banana bread recipe I now use.