• Cooking Time: 1 hour
• 1 cup soft butter
• 2 cup sugar
• 2 cup flour
• 20-25 sliced tart apples
• 1 cup sugar - cinnamon

1. To make topping mix in order 1 cup soft butter with 2 cups sugar and 2 cups of flour.
2. Fill 13" x 9 1/2" x 2" pan with 1 1/2 inches deep with sliced apples.
3. Sprinkle about 1 cup of sugar - cinnamon over top.
4. Sprinkle on topping (do not pat down).
5. Bake at 375 degrees for 1 hour.

Recipe by Mert Kreis. Delicious with whipping cream or ice cream. Submitted by: "Candace Sailstad Jackson"