Angel Acres Scrumptious Pumpkin Pie
CATEGORIES
INGREDIENTS
  • Cooking Time: 60
  • Servings: 10
  • Preparation Time: 15
  • 3 extra large eggs
  • 1 c light brown sugar
  • 1 3/4 c. canned pumpkins
  • 1/2 tsp salt
  • 1 tsp. cinnamon
  • 1/4 tsp pumpkin pie spice
  • 1/2 tsp ginger
  • 1/4 tsp nutmeg
  • 1 1/2 c heavy cream
  • 1 tsp vanilla
DIRECTIONS
  1. Heat oven to 450.
  2. Beat the eggs lightly and add the other ingredients in the order given.
  3. Pour carefully into an unbaked 9 or 10" deep dish pie shell.
  4. Bake for 10 minutes - then reduce heat to 325* and bake for 50 minutes or until set.
  5. Do not overbake; the custard will be creamier and softer than ordinary pumpkin pies.
  6. Cool on a rack.
  7. Serve with a spoonful of whipped cream.
RECIPE BACKSTORY
Angel Acres Scrumptious Pumpkin Pie