Almond Tea
CATEGORIES
INGREDIENTS
- Cooking Time: 15
- Servings: 8
- Preparation Time: 15
- 12 c. water
- 2- family sized tea bags (your favorite brand)
- 1 1/2 c. sugar
- 4 tsp. vanilla
- 4 tsp. almond extract
- 1 1/3 c. lemon juice
DIRECTIONS
- In saucepan, bring 4 cups of water to a boil. After it is boiling, remove from head and steep tea for 10 minutes.
- In large pot, heat 8 cups of water on medium heat. Add sugar, then stir until fully dissolved. Then, add vanilla, almond, and lemon juice.
- Add tea to large pot and stir in. Serve and enjoy at the heat of your choice. Refrigerate leftovers.