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"SNACK"

Serves 10 | Prep Time 5 MIN. | Cook Time 10 MIN.

Why I Love This Recipe

CRUNCHY, SWEET AND SALTY.


Ingredients You'll Need

1 BOX RICE CHEX
1 JAR SALTED PEANUTS
1 SMALL BAG OF PRETZELS
1 PKG. ALMOND BARK


Directions

MELT ALMOND BARK IN MICROWAVE BEING CAREFUL NOT TO BURN.


ADD THE CHEX, PEANUTS AND PRETZELS. STIR TO THOROUGHLY COAT.


SPREAD OUT ON WAX PAPER TO DRY. ONCE DRY BREAK INTO PIECES.


I USUALLY USE 3/4 OF THE CHEX, 3/4 OF BAG OF PRETZELS AND ALL OF THE PEANUTS. I SUGGEST YOU SLOWLY ADD AND STIR UNTIL YOU REACH THE DESIRED COVERAGE.


Questions, Comments & Reviews


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