More Great Recipes: Jam/Preserve

Strawberry & Lime Freezer Jam

User Avatar
Member since 2014
No Video

Serves 50 | Prep Time 24 hours | Cook Time 15

Why I Love This Recipe

Ingredients You'll Need

2 cups strawberries, smashed
4 cups sugar
1 to 2 tsp lime zest
1.75 oz. pectin
¾ cup water


Combine the sugar, smashed strawberries and lime zest in a bowl and allow to sit for 10 minutes

Whisk together water and pectin in a saucepan over medium heat and bring to a boil, stirring constantly

Allow to simmer for 2-3 minutes and then pour into the strawberry mixture,

stir and allow to sit for a minute or two

Pour into 8 oz freezer safe jars, leaving about ½ an inch at the top

Allow the jars to sit on the counter for 24 hours and then store in the freezer

Allow to thaw in the refrigerator when ready to use

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies