Slow Cooker Cream Corn
"If you are a lover of corn, this recipe is for you!"
Serves 6 | Prep Time 10 minutes | Cook Time 3 hours and 15 minutesWhy I Love This Recipe
Who does not love cream corn that can pair well with anything?
Ingredients You'll Need
3 (15.25-ounces) cans whole kernel corn, drained
1 cup milk
1 tablespoon sugar
1/4 teaspoon pepper
8 ounces cream cheese, cubed
1/2 cup (1 stick) unsalted butter, cut into thin slices
Directions
1. Place corn into a slow cooker. Stir in milk, sugar and pepper until well combined. Without stirring, top with butter and cream cheese. Cover and cook on high heat for 2-3 hours.
2. Uncover and stir until butter and cream cheese are well combined. Cover and cook on high heat for an additional 15 minutes.
3. Serve immediately.
Pairs Well With
This cream corn could go well with just about anything!
