Piccadilly's Carrot Souffle

Why I Love This Recipe
Ingredients You'll Need
1-3/4 lbs peeled carrots, chopped up
1 cup sugar
1-1/2 tsp baking powder
1-1/2 tsp vanilla
2 T flour
3 eggs, well-beaten with electric mixer
1 stick (1/2 cup) margarine at room temperature
powdered sugar
Directions
before serving.
PREP TIME 25 Min
COOK TIME 1 Hour
SERVINGS 6-8