One Pan Roasted Turkey with Asparagus and Butternut Squash
"Easy One Pan meal for a busy weeknight!"
Serves 2-4 | Prep Time 10 min | Cook Time 30 minWhy I Love This Recipe
Healthy and simple homemade turkey dinner without the time consuming cleanup!
Ingredients You'll Need
1 large bunch asparagus, washed and trimmed
1 medium to large butternut squash, sliced into medallions
1 pack of butterball turkey tenderloins
olive oil
salt
pepper
fresh thyme, 4-5 sprigs
fresh rosemary, 2-3 sprigs
Directions
Preheat oven to 400 degrees
Line baking sheet with parchment
Arrange squash medallions around outer edge of baking sheet
Drizzle with olive oil and season with salt and pepper
Add turkey to and drizzle with olive oil
Season with salt, pepper, and a sprig of fresh thyme
Add asparagus to pan and drizzle with olive oil
Season with salt and pepper
Add a few sprigs of fresh rosemary on turkey and veggies
Bake for 30 minutes
