More Great Recipes: Beef | Dinner | Easy | Homestyle Cooking

Miss Brown's Darn Good Chili

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Member since 2021
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"By Kardea Brown"

Serves 4 - 6 | Prep Time 15 mins | Cook Time 25 mins

Why I Love This Recipe

Looking for a great chili recipe?? Look no further!

Ingredients You'll Need

1 lb. ground beef (80/20)
1 large yellow onion diced
1 15-oz. can cannellini beans, drained and rinsed
1 15-oz. can red kidney beans, drained and rinsed
1 15-oz. can black beans, drained and rinsed
1 15-oz. can tomato sauce
1 15-oz. diced tomatoes
3 tbsp tomato paste
2 tbsp Better Than Bullion beef base
3 tbsp chili powder
2 tsp garlic powder
2 tsp ground cumin
1 tsp salt (more to taste)
1 tsp ground pepper (more to taste)
Neutral oil like canola or vegetable

Shredded cheese
Pickled jalapenos
Diced green onion
Sour cream


Heat a dutch oven or large pot with neutral oil

Add diced onion, ground beef, cook and stir for about 3 mins

Add spices, salt, pepper, stir and cook for about 5 or 6 mins or until the beef is no longer pink

Add tomato paste, Better Than Bullion, diced tomatoes, beans and tomato sauce

Stir, now add 1 cup of water and taste, add more salt and pepper if needed

Bring to a boil, cover and reduce heat to a simmer

Simmer for 20 mins

Serve and top with assorted toppings

Pairs Well With

Cornbread or rice

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