Marshmallow Fudge


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Member since 2017
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"Submitted by Rachel Lewis"

Serves | Prep Time | Cook Time

Why I Love This Recipe

This marshmallow fudge recipe is simple and quick!


Ingredients You'll Need

1 - 12oz pack of chocolate chips
2 - tbs butter
1 - 14oz can of Eagle Brand milk
1 - 10oz bag of mini marshmallows
2 - cups nuts of your choice [optional]


Directions

Pour chocolate chips, butter and milk into a double boiler until the chocolate melts.


Add marshmallows [and nuts if you choose] to the chocolate mixture and stir.


Pour mixture into 9x13 pan, let it cool completely and then enjoy!


Questions, Comments & Reviews



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