More Great Recipes: Mediterranean


Mami' Dough - L-Għaġina tal-mami'


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"Mum's classic dough recipe"

Serves 1 | Prep Time 1 hour | Cook Time 0 minutes

Why I Love This Recipe

Simple basic dough recipe from my Maltese mami' Carmen


Ingredients You'll Need

500g plain flour
150g butter
some sea salt and some water


Directions

Put the flour in a big bowl and work in the butter until the mixture looks like breadcrumbs.
Add the salt and combine everything together again.
Slowly add water and knead the dough until it becomes homogenous. Let sit for a while before rolling :)


Pairs Well With

Put your favourite filling in here and off you go :D


Questions, Comments & Reviews


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