More Great Recipes: European


MUSHROOM FILLING FOR PEROGIES


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

There are many fillings for perogies and this is another variation for the other recipe I have entered.


Ingredients You'll Need

1 small onion, chopped fine
2 to 3 tablespoons butter
2 cups chopped cooked mushrooms
Salt and pepper
2 egg yolks


Directions

Cook the onion in the butter until tender. Add the mushrooms and cook together for about 10 minutes. Season to taste with salt and pepper. Remove the mixture from the range and beat in the egg yolks. Chopped dill may be added for flavor, if desired. Cool the mixture thoroughly.


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

488 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11866 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51216 Downloads
FREE
Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart