More Great Recipes: Main Dish

Italian Slow Cooker Meatballs- By Jill Rooney

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Member since 2019
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"Slow Cooker Italian meatballs are one of our family favorites!"

Serves 8 | Prep Time 15 | Cook Time 6-8 hours in slow cooker

Why I Love This Recipe

This was my Italian Grandma's recipe. We always celebrated Christmas Day with Grandma's Italian food.

Ingredients You'll Need

1 pound ground chuck
1/2 pound ground Italian sausage
2 eggs
1/4 cup grated parmesan cheese
1/2 cup breadcrumbs
1 TBSP italian seasoning
1 TSP Garlic Powder
1 Small can tomato paste
2 large jars of your favorite spaghetti sauce
2 TBSP shredded parmesan
1/4 cup chopped parsley


Pour both jars of sauce into slow cooker and cook on low
Mix all other ingredients together (except shredded parmesan and parsley) in a large bowl

From mixture, form meatballs by hand and place each carefully into sauce one at a time.

Cook in crockpot on low 6-8 hours

Remove from slow cooker and top with shredded parmesan and parsley.

Pairs Well With

Pasta or warm, crusty bread

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