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How to make and cook sweet and sour garlic chili sauce

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"How to make and cook sweet and sour garlic chili sauce"

Serves four people | Prep Time 30 minutes | Cook Time 30 minutes

Why I Love This Recipe

Boiled meat is an easy-to-make dish that is loved by many people, in which sweet and sour fish sauce is a special condiment that almost accounts for the quality of the dish.

Ingredients You'll Need

Lemon juice 2 tablespoons
Sugar 2 tablespoons
Fish sauce 50 ml
Filtered water 50 ml
Garlic 50 g


Make fish sauce: Put 50 ml of filtered water in a bowl, add 2 tablespoons of sugar, lemon juice, fish sauce, garlic, minced chili and stir until the sugar dissolves.

Finished product: Sour, spicy, salty and sweet fish sauce just enough to make boiled meat more attractive.

Pairs Well With

dipping boiled meat, boiled vegetables

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