Grilled Kafta
Why I Love This Recipe
A classic Middle Eastern dish, but you can of course make it your own. Add pine nuts, different or more spices, and make sure you dip it into a lot of labne.
Ingredients You'll Need
1 pound finely ground lean lamb
1 small onion, minced
1/2 cup finely chopped parsley
1 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon cinnamon
Directions
Mix all ingredients well. Form meat into individual long cylinder shapes around a skewer. Broil in the oven or grill.
