Gloria's famous creamed corn
Why I Love This Recipe
My friend Gloria is a great cook, and she is kind enough to share her recipes with me and let me "tweak" them to my own taste. I really like creamed corn, and have been looking for a recipe like one I usually get in my favorite bbq places for a long time
Ingredients You'll Need
2 cans Green Giant Niblets corn -drained
1 stick butter
1 pt half and half
1/3 c sugar
2 T roasted garlic
1/8 t garlic tabasco
salt and pepper, to taste
3 T heaping cornstarch
water as needed
Directions
In a large pot, combine corn and butter, heat on low until butter is melted
Add 1/2 of the sugar to the corn mixture and mix well
Add half and half and remainder of sugar, mix well
Add roasted garlic and tabasco, mix well
Add salt and pepper to taste
Increase heat to medium low
In a separate bowl, mix cornstarch with water to create slurry
When corn starts to boil, add cornstarch mixture slowly to get desired consistency
