More Great Recipes: Cheesecake | Diabetic | Freezer | Sugar-Free

Frozen Chocolate Cheesecake Bites

User Avatar
Member since 2009
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

A new use for ice cube trays ;)

Ingredients You'll Need

3/4 cup Cool Whip Free
5 tbsp. fat-free cream cheese; softened
1 tbsp. SPLENDA, Granular
10 tsp. HERSHEY'S Sugar Free Syrup


Using a fork, vigorously mix Cool Whip, cream cheese and Splenda until smooth and well blended.

* Evenly distribute mixture into 10 sections of an ice cube tray. Tap tray firmly on the counter a few times to get mixture to settle flat. Next, top each with a teaspoon of chocolate syrup. Tap tray again to settle.

* Place tray in freezer until Bites are solid -- at least 2 hours. Once frozen, Cheesecake Bites should pop out easily (if not, run the bottom of the tray under the faucet for a few seconds to loosen them).

1 serving = 2 bites

Even if you eat all 10 it won't hurt your diet.

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart