More Great Recipes: Chicken


CrockPot Chicken and Dumplings


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Member since 2021
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"Super easy & yummy!!!"

Serves | Prep Time 5 minutes | Cook Time 3 hrs on high

Why I Love This Recipe

Everything in one pot. Minimum cleanup.


Ingredients You'll Need

Ingredients:
4 boneless skinless chicken breast
1 can chicken broth
2 cans cream of chicken soup
sliced carrots
sliced celery
1/2 can peas
1/2 onion
crumbled bacon
parsley
garlic powder
salt and pepper
1 can flaky biscuits


Directions

Place chicken breasts in bottom of crockpot
Pour chicken broth and both cans cream of chicken soup over it
Add in carrots, celery and onion. How much ever you prefer
Add in garlic powder, salt and pepper and parsley flakes over it, how much ever you prefer. Cook on high for 3 hours

Remove chicken and shred. Add the chicken back in with some crumbled bacon and the peas, stir together. Break up the flaky biscuits, uncooked, and put in the crockpot. I break each roll in about 3 parts and just place them on top. Remain cooking for another hour or so on high or until done.


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