Chocolate Chip Cookie Cake
Why I Love This Recipe
Ingredients You'll Need
1 pkg. Duncan Hines Moist
Deluxe Yellow Cake Mix
1 (4 ser.) pkg. vanilla
instant pudding
4 eggs
1/2 c. water
1/3 c. veg. oil
1 (12 oz.) pkg. semi-sweet
choc. chips
1-1/2 c. finely chopped pecans
Powdered sugar for garnish
Directions
Preheat oven to 350 degrees.
Grease and flour 10-inch bundt pan.
Combine cake mix, pudding mix, eggs,
water and oil in a large mixing bowl.
Beat at med. speed with an electric
mixer for 2 min. Stir in chips and
pecans. Pour into prepared pan. Bake 50-60 min. or until toothpick inserted in center comes out clean. Cool in pan
for 25 min. Invert onto serving plate. Cool completely. Dust with sifted powdered sugar. Makes 12-16 servings.
