Chili-Cheese Fingers
Why I Love This Recipe
Ingredients You'll Need
1 cup grated extra-sharp cheddar cheese
1/4 cup butter or margarine
1 teaspoon chili powder
1/4 teaspoon ground cumin
8 slices white bread, crusts removed
Directions
Blend cheddar cheese with butter, chili powder and cumin.
Toast 1 side of bread.
Spread with cheese mixture.
Cut each slice into 4 fingers.
Arrange on cookie sheet.
Broil just until golden, watching carefully to avoid burning.
Questions, Comments & Reviews
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