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Cheesy Meat Lasagna

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Ingredients You'll Need

3/4 lb (340 g) Extra Lean Ground beef
3 Cloves Garlic
1.5 tsp dried oregano leaves
1 can (700ml) pasta sauce
1 large tomato, chopped
9 whole wheat lasagna noodles
1 container (500ml) low fat cottage cheese
2 cups park skim mozzarella cheese


Heat oven to 375F.

Brown meat with garlic and oregano in saucepan.

Stir in pasta sauc; simmmer 5 min. Stir occasionally.

Remove from heat.

Stir in tomato.

Spread 1/2 cup sauce mixture onto bottom of 9x13 baking dish. .

Cover with layer of 3 noodles, 1 cup cottage cheese, 1/2 cup mozzarella and 1 cup remaining sauce mixture.

Repeat layers.

Top with remaining noodles and remaining sauce mixture.

Cover wtih foil.

Bake 30 minutes or until heated through.

Uncover; top with remaining mozzarella.

Bake uncovered for 5 mkinutes or until cheese is melted.

Let stand 5 minutes before serving.

Number of Servings: 12

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