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Cheating City Chicken Michelle Losey's Style

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Member since 2016
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Serves | Prep Time | Cook Time

Why I Love This Recipe

A cheating variation of my mothers recipe. You can use beef for these too but our family refuses to add veal we don't eat baby animals!!! (Veal was included in original recipe)

Ingredients You'll Need

Pork cubes and city chicken sticks (looks like small shish kabob sticks) Our stores pkg the sticks w/ the pork cubes for city chicken
About 3-4 Egg yolks (give whites to animals if you don't feel like frying them up for yourself)
About 1 TBS milk
Shake n bake chicken flavor
Salt and pepper
Greased baking pan


Preheat oven to 350F

Mix egg and milk together mix well

Dip cubes in egg mix

Then toss in a bag w/ Shake n bake

Put on sticks careful not to take breading off

Add salt and pepper

Put in generously greased baking pan

Bake at 350F 'till meats cooked through

*Opt: After the meats on the stick you can double dip 'em. Dip whole stick full in egg mix quickly so as not to remove other coating then shake 'em up again in shake n bake in bag

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