More Great Recipes: Side Dish

Candy Yams

User Avatar
Member since 2009
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

2 large cans sweet yams
1 bag large marshmallows
6 tablespoons brown sugar
3/4 cup butter
5 cups corn flakes


Drain the yams until a little moisture is left.Mash yams in a medium bowl with your hands. Roll them around a marshmallow. [They should be about the size of a lime.] Crunch up corn flakes and roll the balls in the bag. Set yam balls in an ungreased round or rectangle pan. Cook on 350 degrees for 25-30 minutes. Remove from oven. Pour butter over. Sprinkle with brown sugar. Let cool for a few minutes before serving. Do not worry if they are not all in one piece when finished. Enjoy! This is a traditional dish from Basque, Spain.

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart